Seafood restaurant
in the centre of Toulouse
Fresh fish, oysters and sharing plates. English menu, English-speaking staff.
- Monday – Sunday — 12 pm–1:30 pm · 7 pm–10 pm
- 6 rue de la Concorde, 31000 Toulouse
- Lunch set menu 29 € — starter, main, dessert
La Dépêche du Midi“Poisson et plats végétariens à la carte du Submariner”, 10 October 2026.
Read the article
Antoine BrandChef-owner, also behind Brut in Tournefeuille. Fish from Brittany and the Mediterranean.
Lunch & dinner
29 €
Lunch set menu — starter, main course and dessert.
Served every day, 12:00–13:30.
Our menu
From our kitchen
Photographed at the restaurant, in the kitchen and on the counter.
Find us
| Opening hours | Monday – Sunday 12 pm–1:30 pm · 7 pm–10 pm |
| Address | 6 rue de la Concorde, 31000 Toulouse |
| Phone | 09 55 62 88 41 |